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	<title>Comments for laundry etc</title>
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	<link>http://www.laundryetc.co.uk</link>
	<description>life, living and laundry</description>
	<pubDate>Fri, 18 May 2012 01:53:39 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5</generator>
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		<title>Comment on RHUBARB AND ANGELICA CORDIALIZED by Don&#8217;t Let the Bureaucrats Get You Down &#8212; Make Rhubarb Lime Syrup &#171; Hitchhiking to Heaven</title>
		<link>http://www.laundryetc.co.uk/2010/04/23/rhubarb-and-angelica-cordialized/#comment-13282</link>
		<dc:creator>Don&#8217;t Let the Bureaucrats Get You Down &#8212; Make Rhubarb Lime Syrup &#171; Hitchhiking to Heaven</dc:creator>
		<pubDate>Mon, 30 Apr 2012 03:19:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=368#comment-13282</guid>
		<description>[...] Tigress&#8217;s rhubeena is downright famous, and you should check out Gloria&#8217;s heavenly rhubarb and angelica cordial. Marisa has a basic rhubarb syrup recipe, too.) The simple method below was right for what I had: [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Tigress&#8217;s rhubeena is downright famous, and you should check out Gloria&#8217;s heavenly rhubarb and angelica cordial. Marisa has a basic rhubarb syrup recipe, too.) The simple method below was right for what I had: [&#8230;]</p>
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	<item>
		<title>Comment on PICKLING ASPARAGUS by Jessica</title>
		<link>http://www.laundryetc.co.uk/2011/05/09/pickling-asparagus/#comment-12672</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Wed, 18 Apr 2012 20:52:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=404#comment-12672</guid>
		<description>These look so good! I cannot wait to make them, though I may spice them up a bit with a jalapeno or habenaro</description>
		<content:encoded><![CDATA[<p>These look so good! I cannot wait to make them, though I may spice them up a bit with a jalapeno or habenaro</p>
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		<title>Comment on A VISIT FROM THE EASTER BUNNY by hilary</title>
		<link>http://www.laundryetc.co.uk/2012/04/04/a-visit-from-the-easter-bunny/#comment-12560</link>
		<dc:creator>hilary</dc:creator>
		<pubDate>Wed, 11 Apr 2012 01:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=292#comment-12560</guid>
		<description>very festive 
Hilary</description>
		<content:encoded><![CDATA[<p>very festive<br />
Hilary</p>
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	<item>
		<title>Comment on A VISIT FROM THE EASTER BUNNY by Dixie Nichols</title>
		<link>http://www.laundryetc.co.uk/2012/04/04/a-visit-from-the-easter-bunny/#comment-12529</link>
		<dc:creator>Dixie Nichols</dc:creator>
		<pubDate>Thu, 05 Apr 2012 11:16:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=292#comment-12529</guid>
		<description>A Bunny Gardener? Who are you Kidding?</description>
		<content:encoded><![CDATA[<p>A Bunny Gardener? Who are you Kidding?</p>
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	</item>
	<item>
		<title>Comment on A VISIT FROM THE EASTER BUNNY by Bonnie</title>
		<link>http://www.laundryetc.co.uk/2012/04/04/a-visit-from-the-easter-bunny/#comment-12527</link>
		<dc:creator>Bonnie</dc:creator>
		<pubDate>Wed, 04 Apr 2012 23:20:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=292#comment-12527</guid>
		<description>Love your bunny Gloria.  Happy Easter to you.</description>
		<content:encoded><![CDATA[<p>Love your bunny Gloria.  Happy Easter to you.</p>
]]></content:encoded>
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	<item>
		<title>Comment on A VISIT FROM THE EASTER BUNNY by Juliet Bawden</title>
		<link>http://www.laundryetc.co.uk/2012/04/04/a-visit-from-the-easter-bunny/#comment-12525</link>
		<dc:creator>Juliet Bawden</dc:creator>
		<pubDate>Wed, 04 Apr 2012 10:48:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=292#comment-12525</guid>
		<description>Love the bunny</description>
		<content:encoded><![CDATA[<p>Love the bunny</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on A VERY FINE JAR by JamJar flowers</title>
		<link>http://www.laundryetc.co.uk/2009/08/16/a-very-fine-jar/#comment-12521</link>
		<dc:creator>JamJar flowers</dc:creator>
		<pubDate>Tue, 03 Apr 2012 18:16:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=348#comment-12521</guid>
		<description>Dreamy!</description>
		<content:encoded><![CDATA[<p>Dreamy!</p>
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		<title>Comment on A MARMALADE MAKERS BLUEPRINT by Sara</title>
		<link>http://www.laundryetc.co.uk/2012/03/13/a-marmalade-makers-blueprint/#comment-12482</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Wed, 21 Mar 2012 19:19:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=414#comment-12482</guid>
		<description>Great post and timely--I have a flat of meyer lemons on the way, even though I went a little crazy marmalade making this year!</description>
		<content:encoded><![CDATA[<p>Great post and timely&#8211;I have a flat of meyer lemons on the way, even though I went a little crazy marmalade making this year!</p>
]]></content:encoded>
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	<item>
		<title>Comment on RHUBARB FOR SALE by Heritage Wholemeal Buns &#38; Gloria&#8217;s Rhubarb Ketchup</title>
		<link>http://www.laundryetc.co.uk/2010/05/21/rhubarb-for-sale/#comment-12478</link>
		<dc:creator>Heritage Wholemeal Buns &#38; Gloria&#8217;s Rhubarb Ketchup</dc:creator>
		<pubDate>Mon, 19 Mar 2012 19:57:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=373#comment-12478</guid>
		<description>[...] Gloria&#8217;s recipe for Rhubarb Ketchup here. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Gloria&#8217;s recipe for Rhubarb Ketchup here. [&#8230;]</p>
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	<item>
		<title>Comment on A MARMALADE MAKERS BLUEPRINT by laundryetc</title>
		<link>http://www.laundryetc.co.uk/2012/03/13/a-marmalade-makers-blueprint/#comment-12476</link>
		<dc:creator>laundryetc</dc:creator>
		<pubDate>Mon, 19 Mar 2012 15:42:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.laundryetc.co.uk/?p=414#comment-12476</guid>
		<description>Will depend on what combination of citrus fruits you are using Eszter. I got a firm set and for me it could have been slightly softer. If I had boiled it for a shorter time (few minutes less) then the sugar content would have been lower. Unless you are repeating recipes the sugar content measurement will help indicate chances of keeping without canning. Also if sugar content is too high, then the jam will be liable to crystalise whilst stored.</description>
		<content:encoded><![CDATA[<p>Will depend on what combination of citrus fruits you are using Eszter. I got a firm set and for me it could have been slightly softer. If I had boiled it for a shorter time (few minutes less) then the sugar content would have been lower. Unless you are repeating recipes the sugar content measurement will help indicate chances of keeping without canning. Also if sugar content is too high, then the jam will be liable to crystalise whilst stored.</p>
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